Kokandus

Death & Co Bartender´s Choice

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New York Cooking Cocktail Deck

The New York Times

Crave, Cook, Nourish

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The Donut Daddy Cookbook

Anthony Randello-Jahn, Raluca Tiganila

Obsessed with the Best: 100+ Methodically Perfected Recipes Based on 20+ Head-to-Head Tests

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To Entertain: Instructions for a Dinner Party

Jago Rackham

Family Movie Night Menus: Recipes & Films for Unforgettable Times Together

Leonard Maltin,Jessie Maltin

Peach Street to Lobster Lane: Coast to coast in search of real American cuisine

Felicity Cloake

The Swedish Cookbook

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Tart: Misadventures of an Anonymous Chef

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King Arthur Baking Company´s Book of Pizza: Recipes for Every Pizza Maker

King Arthur Baking Company

What She Ate: Six Remarkable Women and the Food That Tells Their Stories

Laura Shapiro

Tart: Misadventures of an Anonymous Chef - THE SUNDAY TIMES BESTSELLER

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Wineland: Celebrating the Heart of Sonoma

Charlie Palmer,Matthew Villano

Bella Italia (The Italian Way): Un viaje a traves de la cultura, el arte, los paisajes y la gastronomia

DK Travel

Sourdough Everything

Rachel Pardoe

Rebel Homemaker: Food, Family, Life

Drew Barrymore,Pilar Valdes

Where I Come from: Life Lessons from a Latino Chef

Aaron Sanchez

The New Cocktail Hour: The Essential Guide to Handcrafted Drinks (Revised & Expanded Edition)

André Darlington,Jason Varney,Tenaya Darlington

Kimchi

Jihyun ´Kimmy´ Kim

Service Ready: A Story of Love, Restaurants, and the Power of Hospitality

Molly Irani

House of Smoke: A Southerner Goes Searching for Home

John T. Edge

Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change

Bren Smith

All You Can Eat: The Search for a New British Menu

Ben Benton

The Butter Book

Anna Stockwell

An Enemy in the Village: A Mystery of the French Countryside

Martin Walker

A Murder in Springtime: A Bruno, Chief of Police Novel

Martin Walker

Save Me the Plums: My Gourmet Memoir

Ruth Reichl

Your Turn to Host: A Guide to Great Parties and Gatherings

Amber Mayfield Hewett

The Science of Baking

Matt Adlard

My Gardening Life

Mary Berry

Care and Feeding: A Memoir

Laurie Woolever

The Royal Butler: My remarkable life of royal service with Queen Elizabeth II, King Charles III and many more

Grant Harrold

Definitely Hispanic: Growing Up Latino and Celebrating What Unites Us

Lejuan James

The Brunch Club: Delicious Recipes and Hosting Tips for Feeding Friends

Georgia Hearn

The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories

Nadia Caterina Munno,Katie Parla

The Supermarket Wine Guide: Which bargain bottle to buy

Helen McGinn

Odette: Terroir to Table, Heart to Plate [A Cookbook]

Julien Royer

At Balthazar: The New York Brasserie at the Center of the World

Ms Reggie Nadelson

Ammazza!: Culinary Adventures from New York to Italy and Back Again (a Cookbook)

Hillary Sterling,Theresa Gambacorta

Just Good Manners: A Quintessential Guide to Courtesy, Charm, Grace, and Decorum

William Hanson

Spain My Way: Eat, Drink, and Cook Like a Spaniard

José Andrés,Sam Chapple-Sokol

Eat Bitter: A Story about Guts, and Food

Lydia Pang

Feast on Your Life: Kitchen Meditations for Every Day

Tamar Adler

Taste

Stanley Tucci

Performing the Edible: Sustenance, Sensation, and Sustainability

The Official American Girl Cookbook: Fancy Food and Cocktails for Grown-Up Fans

Mattel, Inc.,Tara McNamara

Finding Martha´s Place

Martha Hawkins,Marcus Brotherton

Eat Bitter: A Story About Guts and Food

Lydia Pang

The Little Book for Mocktail Lovers: Recipes, Crafts, Trivia and More – the Perfect Gift for Any Aspiring Mocksologist

Rufus Cavendish

Girls' Night At Home: The Ultimate Guide to Staying In with Your Friends

Alyshia Cooper

Everyday Elixirs: Mocktails, Matchas, and Seasonal Drinks to Inspire Wellness

Blair Horton

The Turmeric Cookbook

Hamlyn

The Matcha Cookbook

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A Cosy Chocolate Cookbook

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Food for Thought: Essays and Ruminations

Alton Brown

Down and Out in Paradise: The Life of Anthony Bourdain

Charles Leerhsen

Burn the Place: A Memoir

Iliana Regan

The Jackfruit Chronicles: Memories and Recipes from a British-Bangladeshi Kitchen

Shahnaz Ahsan

The Heart-Shaped Tin: Love, Loss and Kitchen Objects

Bee Wilson

Pure Heart: A Spirited Tale of Grace, Grit, and Whiskey

Troylyn Ball,Bret Witter

Glorious Beef: The Lafrieda Family and the Evolution of the American Meat Industry

Pat Lafrieda,Cecilia Molinari

Wine Girl: The Trials and Triumphs of America´s Youngest Sommelier

Victoria James

Alice B. Toklas Cookbook

Alice B Toklas

Bourdain: The Definitive Oral Biography

Laurie Woolever

Extra Sauce: The Good, the Bad, and the Onions

Zahra Tangorra

But First, Dinner: Food for Our Real Lives

Eleanor Steafel

Was It Something I Said?: Everyday Etiquette to Avoid Awkward Moments in Relationships, Work, and Life

Alison M. Cheperdak

Bored Games: 100+ In-Person and Online Games to Keep Everyone Entertained

Adams Media

Chasing Harvest

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The Little Cook's Handbook: A Beginner's Guide to Cooking

Lizzie Mabbott

What's Good?: A Memoir in Fourteen Ingredients

Peter Hoffman

I Hear She´s a Real Bitch

Jen Agg

Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House

Alex Prud'homme

Always Home: A Daughter´s Recipes & Stories: Foreword by Alice Waters

Fanny Singer

Our Lady of Perpetual Hunger: A Memoir

Lisa Donovan

Crying in H Mart: A Memoir

Michelle Zauner

My Life in Recipes: Food, Family, and Memories

Joan Nathan

Salt, Sweat & Steam: The Fiery Education of an Accidental Chef

Brigid Washington

Out of Line: A Life of Playing with Fire

Barbara Lynch

I Regret Almost Everything: A Memoir

Keith McNally

What I Ate in One Year: (And Related Thoughts)

Stanley Tucci

Kitchen Bliss: Musings on Food and Happiness (with Recipes)

Laura Calder

Notes from a Young Black Chef: A Memoir

Kwame Onwuachi,Joshua David Stein

A Short History of Drunkenness

Mark Forsyth

Between Meals: An Appetite for Paris

A. J. Liebling

Nights Out At Home: Recipes and Stories from 25 years as a Restaurant Critic

Jay Rayner

Dinner & Party: Gatherings. Suppers. Feasts.

Rose Prince

Cellar Rat: My Life in the Restaurant Underbelly

Hannah Selinger

Wine Girl: A sommelier's tale of making it in the toxic world of fine dining

Victoria James

A Woman's Place is in the Kitchen: 'Fantastic, exciting deep dive into kitchen life from one of Britain's leading young chefs' (Tom Kerridge)

Sally Abé

For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes

Klancy Miller

Did You Eat Yet?: Craveable Recipes from an All-American Asian Chef

Ronnie Woo

The Old El Paso Cookbook: 20-Minute-Prep Mexican-Style Meals

Old El Paso

Priya’s Kitchen Adventures: A Cookbook for Kids

Priya Krishna

The Dinner Party Project: A No-Stress Guide to Food with Friends

Natasha Feldman

Lidia´s Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook

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Lidia´s From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook

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Confessions of a Menopausal Woman: Everything you want to know but are too afraid to ask…

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A Middle Eastern Pantry: Essential Ingredients for Classic and Contemporary Recipes: A Cookbook

Lior Lev Sercarz